Spirende Veganer
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Spirende Veganer

with the hope of planting vegan seeds

  • Home
  • Recipes
    • Basics
    • Baked Goods
    • Beverages
    • Breakfasts
    • Dinners & Lunches
    • Snacks & Treats
    • Desserts
    • Sides
    • Condiments
  • Veganism
  • Lifestyle
  • Travel
  • About me
  • Contact Me
Tag:

15 minutes or less

  • Pumpkin Pie Shake

    by Lea Jacobsen October 29, 2019

    Made with a base of pumpkin and sweet potato, this Pumpkin Pie Shake is not only dairy-free, refined sugar-free, super creamy, and luscious, it’ll also give you a serving of vegetables! We’re putting my DIY Pumpkin Pie Spice to use in this delicious pumpkin pie-inspired drink. Although a cold drink might not…

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  • DIY Pumpkin Pie Spice

    by Lea Jacobsen October 29, 2019

    Pumpkin Pie Spice – everyone’s favourite autumn spice mix, featuring the ever so lovely cinnamon and 5 other warming spices! Today I’m sharing how simply you can make pumpkin pie spice yourself and add a hint of autumn to any of your food creations! Pumpkin pie spice might be very common in certain parts of the world…

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  • Bircher Muesli

    by Lea Jacobsen October 11, 2019

    Start your morning off right with delicious, healthy Bircher muesli featuring autumn’s star crisp, sweet apples. The ULTIMATE overnight oats, Bircher muesli is a perfect make-ahead breakfast for busy people and will keep you full for hours. It’s customizable, only takes 5 minutes to throw together, and super creamy without any dairy…

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  • Sweet Potato Pudding

    by Lea Jacobsen September 13, 2019

    Look no further for your new go-to autumn breakfast – this less-than-5-ingredient Sweet Potato Pudding made in 5 MINUTES is creamy, sweet, nourishing, and will make you ~glow~ for the colder months to come, plus it has the most BEAUTIFUL orange colour, perfectly matching the outdoor scenery. Oatmeal is out…

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  • Fig, Apricot, & Coconut Bars

    by Lea Jacobsen August 16, 2019

    Homemade energy bars made with 3 different dried fruits: figs, apricots, and dates – LOVELY combo. Along with almond and coconut, these bars are chewy, sweet, and packed with energy and fibre. Whizz up everything in your food processor, let it set in the fridge, slice into bars, and pop one in your lunch box for a healthy snack on the go…

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About me

About me

Hi, my name is Lea

I'm a 16-year-old passionate vegan, blogger, and photographer from Denmark ...

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Latest on the blog

Hazelnut & Cinnamon Apple Muffins

Baked Apple & Pear Quinoa Porridge

Apple Ring Pancakes

Pumpkin Pie Shake

DIY Pumpkin Pie Spice

A few favourites

  • 1

    Vegan Risengrød (Danish Rice Porridge) (GF + Nut-Free)

  • 2

    No-Bake Peanut, Caramel, and Chocolate Slices

  • 3

    A Sweet Yellow Curry with Carrots, Chickpeas, and Cashew Nuts + News

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